Intimate wine room table for private dinners surrounded by bottle racks

    Pan Seared North American Elk Strip Loin in Downtown Colorado Springs

    Pan seared elk strip loin — rich, clean and quintessentially Colorado.

    One of several wild-game entrées on our dinner menu, seared to order in our downtown kitchen.

    Rioja bottle beside wine reference books on a brick ledgeCarved antique wood bar with wine and spirits against exposed brickBone-in ribeye with pan jus and micro greens at the bar