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    Reserve
    House meatballs with mozzarella, pesto and roasted tomato sauce

    Summer Radish Carpaccio in Downtown Colorado Springs

    Thinly shaved radish carpaccio, bright and crisp — our lightest way to begin a meal.

    Seasonal, vegetarian, and a lovely counterpoint to the richer plates that follow.

    Butternut squash soup with toasted pepitas and crisped kalePan-seared halibut with julienned vegetables, shiitake mushrooms and ginger brothAhi tuna tartare with avocado, pickled red onion and shaved radish

    Explore more of our menu

    Grilled Bison Rib EyePan Seared North American Elk Strip LoinJuniper and Caraway Braised YakThe Warehouse Knife & Fork BurgerHerb Roasted Half-Chicken FlorentineOven Roasted Alaskan HalibutRoasted Stuffed Bandera QuailGrilled Cabbage ChopSesame Fried CalamariHeart of Palm CakesBeef TartareSteamed P.E.I. MusselsThree Sisters RavioliToday's TacoHand Cut French FriesBaked BrieWarm BurrataWarm Artichoke & Parmesan Dip