Seared salmon with brussels sprouts, fingerling potatoes and mustard cream

    Entrées in Downtown Colorado Springs

    Bison, elk, yak, quail, halibut, chicken, our burger and a grilled cabbage chop.

    The heart of the menu — wild game and New American classics, cooked to order.

    House meatballs with mozzarella, pesto and roasted tomato sauceButternut squash soup with toasted pepitas and crisped kalePan-seared halibut with julienned vegetables, shiitake mushrooms and ginger broth